{"id":128070,"date":"2024-01-06T11:21:47","date_gmt":"2024-01-06T11:21:47","guid":{"rendered":"https:\/\/websitedesigns.com.au\/elankanew\/?p=128070"},"modified":"2024-01-06T11:24:03","modified_gmt":"2024-01-06T11:24:03","slug":"nutty-bliss-peanut-butter-cheesecake-by-malsha-elanka","status":"publish","type":"post","link":"https:\/\/websitedesigns.com.au\/elankanew\/nutty-bliss-peanut-butter-cheesecake-by-malsha-elanka\/","title":{"rendered":"Nutty Bliss Peanut Butter Cheesecake – By Malsha – eLanka"},"content":{"rendered":"

Nutty Bliss Peanut Butter Cheesecake <\/span>– By Malsha – eLanka<\/strong><\/span><\/h2>\n

\"Peanut<\/p>\n

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Ingredients:<\/strong><\/span><\/p>\n

Crust:<\/strong><\/span><\/p>\n

    \n
  • 1 1\/2 cups graham cracker crumbs<\/span><\/li>\n
  • 1\/4 cup granulated sugar<\/span><\/li>\n
  • 1\/2 cup unsalted butter, melted<\/span><\/li>\n<\/ul>\n

    Filling:<\/strong><\/span><\/p>\n

      \n
    • 24 oz cream cheese, softened<\/span><\/li>\n
    • 1 cup granulated sugar<\/span><\/li>\n
    • 3 large eggs<\/span><\/li>\n
    • 1 teaspoon vanilla extract<\/span><\/li>\n
    • 1 cup creamy peanut butter<\/span><\/li>\n<\/ul>\n

      Peanut Butter Ganache:<\/strong><\/span><\/p>\n

        \n
      • 1\/2 cup heavy cream<\/span><\/li>\n
      • 1\/2 cup creamy peanut butter<\/span><\/li>\n
      • 1\/4 cup powdered sugar<\/span><\/li>\n<\/ul>\n

        Peanut Butter Whipped Cream:<\/strong><\/span><\/p>\n

          \n
        • 1 cup heavy cream<\/span><\/li>\n
        • 1\/4 cup powdered sugar<\/span><\/li>\n
        • 1\/4 cup creamy peanut butter<\/span><\/li>\n<\/ul>\n

          Instructions:<\/strong><\/span><\/p>\n

          Crust:<\/strong><\/span><\/p>\n

            \n
          1. Preheat the oven to 325\u00b0F (160\u00b0C) and grease a 9-inch springform pan.<\/span><\/li>\n
          2. In a bowl, combine graham cracker crumbs, granulated sugar, and melted butter.<\/span><\/li>\n
          3. Press the mixture into the bottom of the pan and bake for 10 minutes. Allow it to cool.<\/span><\/li>\n<\/ol>\n

            Filling:<\/strong><\/span><\/p>\n

              \n
            1. In a large bowl, beat cream cheese and granulated sugar until smooth.<\/span><\/li>\n
            2. Add eggs one at a time, beating well after each addition.<\/span><\/li>\n
            3. Mix in vanilla extract and creamy peanut butter until well combined.<\/span><\/li>\n
            4. Pour the filling over the cooled crust, tap the pan to remove air bubbles.<\/span><\/li>\n
            5. Bake for 45-50 minutes, until the edges are set and the center is slightly jiggly.<\/span><\/li>\n
            6. Turn off the oven and leave the cheesecake inside for 1 hour.<\/span><\/li>\n
            7. Remove from the oven and cool completely. Refrigerate for at least 4 hours or overnight.<\/span><\/li>\n<\/ol>\n

              Peanut Butter Ganache:<\/strong><\/span><\/p>\n

                \n
              1. Heat the heavy cream in a saucepan until steaming, but not boiling.<\/span><\/li>\n
              2. Remove from heat and stir in creamy peanut butter and powdered sugar until smooth.<\/span><\/li>\n
              3. Let the ganache cool slightly before pouring it over the chilled cheesecake.<\/span><\/li>\n<\/ol>\n

                Peanut Butter Whipped Cream:<\/strong><\/span><\/p>\n

                  \n
                1. In a mixing bowl, beat heavy cream and powdered sugar until soft peaks form.<\/span><\/li>\n
                2. Gently fold in creamy peanut butter until well combined.<\/span><\/li>\n<\/ol>\n

                  Assembling:<\/strong><\/span><\/p>\n

                    \n
                  1. Spread the peanut butter ganache over the chilled cheesecake.<\/span><\/li>\n
                  2. Pipe or spread peanut butter whipped cream over the ganache.<\/span><\/li>\n
                  3. Refrigerate for an additional hour before serving.<\/span><\/li>\n<\/ol>\n

                    Enjoy your Nutty Bliss Peanut Butter Cheesecake!<\/strong><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

                    Nutty Bliss Peanut Butter Cheesecake – By Malsha – eLanka Ingredients: Crust: 1 1\/2 cups graham cracker crumbs 1\/4 cup granulated sugar 1\/2 cup unsalted butter, melted Filling: 24 oz cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 cup creamy peanut butter Peanut Butter Ganache: 1\/2 cup heavy […]<\/p>\n","protected":false},"author":3,"featured_media":128071,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"footnotes":""},"categories":[20,51105,49983],"tags":[59438,59447,59432,59449,59440,59445,57173,59436,59435,59441,59433,59439,59448,59446,59437,59434,59451,59431,59450,59444,59442,59443],"class_list":{"0":"post-128070","1":"post","2":"type-post","3":"status-publish","4":"format-aside","5":"has-post-thumbnail","7":"category-articles","8":"category-elanka-recepies","9":"category-malsha-madhuhansi","10":"tag-best-cream-cheese-desserts","11":"tag-classic-cheesecake-with-a-twist","12":"tag-creamy-peanut-butter-dessert","13":"tag-crowd-pleasing-dessert-recipe","14":"tag-decadent-cheesecake-ideas","15":"tag-delightful-sweet-treats","16":"tag-desserts","17":"tag-easy-peanut-butter-ganache","18":"tag-graham-cracker-crust-recipe","19":"tag-heavenly-peanut-butter-flavors","20":"tag-homemade-peanut-butter-cake","21":"tag-indulgent-peanut-butter-treats","22":"tag-irresistible-peanut-butter-goodness","23":"tag-make-ahead-peanut-butter-delicacy","24":"tag-no-bake-peanut-butter-whipped-cream","25":"tag-nutty-bliss-cheesecake","26":"tag-peanut-butter-cheesecake","27":"tag-peanut-butter-cheesecake-recipe","28":"tag-peanut-butter-lovers-dream","29":"tag-perfect-peanut-butter-dessert","30":"tag-rich-and-creamy-dessert","31":"tag-springform-pan-cheesecake","32":"post_format-post-format-aside"},"yoast_head":"\nNutty Bliss Peanut Butter Cheesecake - 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