{"id":131525,"date":"2024-03-08T16:28:43","date_gmt":"2024-03-08T16:28:43","guid":{"rendered":"https:\/\/websitedesigns.com.au\/elankanew\/?p=131525"},"modified":"2024-03-08T16:30:47","modified_gmt":"2024-03-08T16:30:47","slug":"lets-make-vegetable-roti-by-malsha-elanka-2","status":"publish","type":"post","link":"https:\/\/websitedesigns.com.au\/elankanew\/lets-make-vegetable-roti-by-malsha-elanka-2\/","title":{"rendered":"Let’s make vegetable roti – By Malsha – eLanka"},"content":{"rendered":"

Let’s make vegetable roti – By Malsha – eLanka<\/strong><\/span><\/h2>\n

\"Let's<\/p>\n

Ingredients:<\/strong><\/span><\/p>\n

    \n
  • 500 grams of bread flour<\/span><\/li>\n
  • 1 1\/2 tsp of salt powder<\/span><\/li>\n
  • Water<\/span><\/li>\n
  • 1 egg<\/span><\/li>\n<\/ul>\n

    Curry Ingredients:<\/strong><\/span><\/p>\n

      \n
    • 250 grams of potatoes, boiled and cubed<\/span><\/li>\n
    • 100 grams of onions, finely chopped<\/span><\/li>\n
    • 150 grams of carrots, diced<\/span><\/li>\n
    • 100 grams of cabbage, chopped<\/span><\/li>\n
    • 50 grams of green chillies, chopped<\/span><\/li>\n
    • 100 grams of leeks, sliced<\/span><\/li>\n
    • 50 grams of tomatoes, diced<\/span><\/li>\n
    • 5 cloves of garlic, sliced<\/span><\/li>\n
    • Curry leaves<\/span><\/li>\n
    • 1 1\/2 tbsp of coconut oil<\/span><\/li>\n
    • 1 tbsp of pepper powder<\/span><\/li>\n
    • 1 tbsp of chilli powder<\/span><\/li>\n
    • A pinch of turmeric powder<\/span><\/li>\n
    • Salt to taste<\/span><\/li>\n<\/ul>\n

      Instructions:<\/strong><\/span><\/p>\n

        \n
      1. In a large mixing bowl, combine bread flour, salt powder, water, and egg to form a pancake-like batter consistency.<\/span><\/li>\n
      2. Heat coconut oil in a pot, then add sliced garlic, green chillies, and curry leaves. Saut\u00e9 until fragrant.<\/span><\/li>\n
      3. Add chopped onions and leeks to the pot and saut\u00e9 until they turn translucent.<\/span><\/li>\n
      4. Toss in diced carrots and allow them to soften slightly.<\/span><\/li>\n
      5. Stir in chopped cabbage, tomatoes, and boiled potatoes.<\/span><\/li>\n
      6. Season the curry with pepper powder, chilli powder, turmeric powder, and salt according to taste. Stir well to combine all the ingredients.<\/span><\/li>\n
      7. Adjust seasoning if needed, then let the curry simmer until vegetables are cooked through.<\/span><\/li>\n
      8. Heat a flat pan or griddle. Pour a ladleful of the prepared batter onto the pan and spread it thinly to make a pancake.<\/span><\/li>\n
      9. Place a generous spoonful of the prepared vegetable curry in the center of the pancake. Fold the edges of the pancake over the curry, creating a folded roti.<\/span><\/li>\n
      10. Cook the roti on both sides until golden brown and crispy.<\/span><\/li>\n
      11. Repeat the process with the remaining batter and curry mixture.<\/span><\/li>\n
      12. \n

        Serve the spiced veggie foldovers hot, garnished with fresh herbs if desired. Enjoy this flavorful twist on traditional rotis!<\/span><\/p>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

        Let’s make vegetable roti – By Malsha – eLanka Ingredients: 500 grams of bread flour 1 1\/2 tsp of salt powder Water 1 egg Curry Ingredients: 250 grams of potatoes, boiled and cubed 100 grams of onions, finely chopped 150 grams of carrots, diced 100 grams of cabbage, chopped 50 grams of green chillies, chopped […]<\/p>\n","protected":false},"author":3,"featured_media":131526,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"footnotes":""},"categories":[20,51105,49983],"tags":[61994,61992,61991,61993,61989,61990,61996,61988,61997,61987,61995],"class_list":{"0":"post-131525","1":"post","2":"type-post","3":"status-publish","4":"format-aside","5":"has-post-thumbnail","7":"category-articles","8":"category-elanka-recepies","9":"category-malsha-madhuhansi","10":"tag-delicious-roti-curry-dish","11":"tag-easy-roti-and-curry-combination","12":"tag-flavorful-roti-foldovers","13":"tag-healthy-roti-and-vegetable-filling","14":"tag-homemade-roti-with-curry","15":"tag-indian-flatbread-recipe","16":"tag-quick-roti-curry-recipe","17":"tag-spiced-roti-foldovers","18":"tag-vegetable-roti","19":"tag-vegetable-roti-recipe","20":"tag-vegetarian-roti-filling","21":"post_format-post-format-aside"},"yoast_head":"\nLet's make vegetable roti - 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