{"id":31268,"date":"2018-11-30T06:59:53","date_gmt":"2018-11-30T06:59:53","guid":{"rendered":"https:\/\/websitedesigns.com.au\/elankanew\/?p=31268"},"modified":"2018-12-15T02:16:13","modified_gmt":"2018-12-15T02:16:13","slug":"cocktails-by-ceylon-arrack","status":"publish","type":"post","link":"https:\/\/websitedesigns.com.au\/elankanew\/cocktails-by-ceylon-arrack\/","title":{"rendered":"Cocktails by Ceylon Arrack"},"content":{"rendered":"

Cocktails by Ceylon Arrack – <\/span><\/h1>\n

Brought to you by Exquisite Liquors<\/strong><\/span><\/a><\/p>\n

 <\/p>\n

Presidency Punch<\/span><\/h1>\n

\"Presidency_punch-ceylon-arrack\"<\/p>\n

 <\/p>\n

To remind Sri Lankan Expats of Christmas back home this week\u2019s cocktail recipe of the week is Presidency Punch which includes nutmeg and Jaggery, and made with Ceylon Arrack now available online at Dan Murphy\u2019s.<\/em><\/span><\/p>\n

\u00a0<\/em>General Sir John Gayer, an English governor of Bombay for the East India Company, \ufb01rst penned this recipe in the 17th century. It is a delicious blend of lime juice, jaggery reduction, nutmeg and tea, which Carl Anthony Brown of the chic Dishoom restaurant in London recently reinterpreted using Ceylon Arrack. Finely crafted, full of \ufb02avour and \ufb01t for a roomful of dignitaries, this is a recipe that will last for centuries yet.<\/em><\/span><\/p>\n

\u00a0<\/em>INGREDIENTS<\/span><\/p>\n

225ml Ceylon Arrack<\/span><\/p>\n

75ml lime juice<\/span><\/p>\n

100ml jaggery reduction<\/span><\/p>\n

300ml green and bay leaf tea<\/span><\/p>\n

Nutmeg<\/span><\/p>\n

METHOD<\/span><\/p>\n

Pour all ingredients into a large punch bowl and stir gently. Serve over cubed ice in a vintage copper sharing bowl. Ladle into elegant coupe glasses or, for a totally different efect, old-timey copper cups. Crumble in jiggery to taste and \ufb01nish with a pinch of freshly grated nutmeg.<\/span><\/p>\n

MAKING JAGGERY REDUCTION<\/span><\/p>\n

Place a saucepan on a low heat, add 50ml of water and 100g of jaggery. Stir and simmer gently for 10 to 12 minutes, until reduced to 100ml.<\/span><\/p>\n

Both Ceylon Arrack and Colombo 7 Gin are now available online at www.danmurphys.com.au<\/a><\/span><\/p>\n

 <\/p>\n

=========================================================<\/p>\n

Tusker<\/span><\/strong><\/p>\n

\"Tusker<\/a><\/span><\/p>\n

\"\"<\/a><\/p>\n

Toddy Tapper Copper Cup<\/span><\/strong><\/span><\/p>\n

\"Toddy<\/a><\/p>\n

\"Toddy<\/a><\/p>\n

Turbulent Truce<\/span><\/strong><\/p>\n

\"turbulent<\/a>\"Turbulent\"<\/a><\/p>\n

Old Ceylon<\/span><\/strong><\/span><\/p>\n

\"\"<\/a><\/p>\n

\"\"<\/a><\/p>\n

1924<\/span><\/strong><\/p>\n

\"1924<\/a><\/p>\n

\"1924\"<\/a><\/p>\n

Pasimayaga<\/span><\/strong><\/span><\/p>\n

\"pasimayaga-drink\"<\/a><\/p>\n

\"pasimayaga\"<\/a><\/p>\n

Arrack Julab<\/span><\/strong><\/p>\n

\"Arrack<\/a><\/p>\n

\"Arrack<\/a><\/p>\n

Orient Espresso<\/span><\/strong><\/p>\n

\"Orient<\/a><\/p>\n

\"Orient<\/a><\/p>\n

Island Currency<\/span><\/strong><\/p>\n

\"island<\/a><\/p>\n

\"island<\/a><\/p>\n

Kandy<\/span><\/strong><\/p>\n

\"kandy<\/a><\/p>\n

\"kandy\"<\/a><\/p>\n

Ceylon Coconut Colada<\/span><\/strong><\/span><\/p>\n

\"Ceylon<\/a><\/p>\n

\"Ceylon<\/a><\/p>\n

Ceylon Sour<\/span><\/strong><\/p>\n

\"ceylon<\/a><\/p>\n

\"Ceylon<\/a><\/p>\n

Everlasting Summer<\/span><\/strong><\/p>\n

\"Everlasting<\/a><\/p>\n

\"Enerlasting<\/a><\/p>\n

Coco Moratuwa<\/span><\/strong><\/span><\/p>\n

\"Coco<\/a><\/p>\n

\"Coco<\/a><\/p>\n

Aliya<\/span><\/strong><\/p>\n

\"Aliya<\/a><\/p>\n

\"Aliya\"<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Cocktails by Ceylon Arrack – Brought to you by Exquisite Liquors   Presidency Punch   To remind Sri Lankan Expats of Christmas back home this week\u2019s cocktail recipe of the week is Presidency Punch which includes nutmeg and Jaggery, and made with Ceylon Arrack now available online at Dan Murphy\u2019s. \u00a0General Sir John Gayer, an […]<\/p>\n","protected":false},"author":3,"featured_media":31294,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"footnotes":""},"categories":[20],"tags":[5350],"class_list":{"0":"post-31268","1":"post","2":"type-post","3":"status-publish","4":"format-aside","5":"has-post-thumbnail","7":"category-articles","8":"tag-arrack-julab","9":"post_format-post-format-aside"},"yoast_head":"\nCocktails by Ceylon Arrack<\/title>\n<meta name=\"description\" content=\"Ceylon Arrack is an excellent base for a number of classic cocktails, best mixed with soft, wine-based spirits, with syrups and with natural fruits. 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