{"id":83677,"date":"2022-01-08T18:31:03","date_gmt":"2022-01-08T18:31:03","guid":{"rendered":"https:\/\/websitedesigns.com.au\/elankanew\/?p=83677"},"modified":"2022-01-08T18:31:03","modified_gmt":"2022-01-08T18:31:03","slug":"kotti-rotti-sri-lankas-king-of-streetfood","status":"publish","type":"post","link":"https:\/\/websitedesigns.com.au\/elankanew\/kotti-rotti-sri-lankas-king-of-streetfood\/","title":{"rendered":"KOTTI ROTTI- SRI LANKA\u2019S KING OF STREETFOOD"},"content":{"rendered":"<h1 class=\"entry-title\" style=\"text-align: center;\"><span style=\"font-size: 24px; color: #000000;\">KOTTI ROTTI- SRI LANKA\u2019S KING OF STREETFOOD<\/span><\/h1>\n<p><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-83678\" src=\"https:\/\/websitedesigns.com.au\/elankanew\/wp-content\/uploads\/2022\/01\/KOTTI-ROTTI-e1641666332358.jpg\" alt=\"KOTTI ROTTI\" width=\"600\" height=\"318\" \/><\/p>\n<p><strong><span style=\"font-size: 16px; color: #800080;\">Source:<\/span><\/strong><span style=\"color: #000000;\"><a style=\"color: #000000; font-size: 16px;\" href=\"https:\/\/www.classicsrilanka.com\/blog\/2021\/09\/29\/kotti-rotti-sri-lankas-king-of-streetfood\/\" target=\"_blank\" rel=\"noopener noreferrer\">Classicsrilanka<\/a><\/span><\/p>\n<p>Kottu Roti is a Sri Lankan street food favoured by locals and visitors alike. Some love it late at night after a stint of partying, others love it for breakfast. The coolest thing about Kottu is the way it\u2019s made. Believe it or not, Kottu-making has a rhythmic beat. It\u2019s an iconic food loved by all in Sri Lanka.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-608\" src=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault-1024x576.jpg\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" srcset=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault-1024x576.jpg 1024w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault-300x169.jpg 300w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault-768x432.jpg 768w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault-480x270.jpg 480w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/maxresdefault.jpg 600w\" alt=\"\" width=\"600\" height=\"576\" \/><\/figure>\n<\/div>\n<p>The legend says that once upon a time there was a kottu seller on the east coast of Sri Lanka that was closing up his roti stand when a group of tourists arrived asking for some food. The roti seller only had scraps leftover from the day, bits of cooked roti, some vegetables and leftover chicken curry. Instead of telling the tourists that he was all out of food, he made a mashup of the leftovers. Tourists loved it and raved about it in their travels. Thus, Kottu Roti was born. No one knows if this is a true story but it\u2019s fun to have myths and legends, even about food.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-609\" src=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/images-1-1.jpg\" alt=\"\" width=\"275\" height=\"183\" \/><\/figure>\n<\/div>\n<p>The main ingredient is roti, which is cut up into small bits. Apart from roti, other ingredients added are usually onions, leek, cabbage, eggs and sometimes chicken, mutton, beef and the more modern version, with cheese.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-610\" src=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-1024x768.jpg\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" srcset=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-600x400.jpg 1024w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-300x225.jpg 300w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-768x576.jpg 768w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-1536x1152.jpg 1536w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-2048x1536.jpg 2048w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/20180406_175235-360x270.jpg 360w\" alt=\"\" width=\"600\" height=\"400\" \/><\/figure>\n<\/div>\n<p>The preparation of Kottu Roti has a rhythmic tune that can be heard blocks away. First, the onions and vegetables are put on the griddle, then the eggs. Once the eggs are scrambled and cooked, the cut-up roti is added to the mix. This is when the music starts. The Kottu cook puts the two metal spatulas to work and starts mixing and cutting the stuff on the griddle with a rhythm. Every cook has his own personal rhythm.<\/p>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-611\" src=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/https3A2F2Fs3-ap-northeast-1.amazonaws.com2Fpsh-ex-ftnikkei-3937bb42Fimages2F_aliases2Fmiddle_2802F32F62F52F62F3066563-3-eng-GB2F20161026_roti.jpg\" sizes=\"auto, (max-width: 280px) 100vw, 280px\" srcset=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/https3A2F2Fs3-ap-northeast-1.amazonaws.com2Fpsh-ex-ftnikkei-3937bb42Fimages2F_aliases2Fmiddle_2802F32F62F52F62F3066563-3-eng-GB2F20161026_roti.jpg 280w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/https3A2F2Fs3-ap-northeast-1.amazonaws.com2Fpsh-ex-ftnikkei-3937bb42Fimages2F_aliases2Fmiddle_2802F32F62F52F62F3066563-3-eng-GB2F20161026_roti-231x300.jpg 231w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/https3A2F2Fs3-ap-northeast-1.amazonaws.com2Fpsh-ex-ftnikkei-3937bb42Fimages2F_aliases2Fmiddle_2802F32F62F52F62F3066563-3-eng-GB2F20161026_roti-208x270.jpg 208w\" alt=\"\" width=\"280\" height=\"364\" \/><\/figure>\n<\/div>\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" loading=\"lazy\" decoding=\"async\" class=\"wp-image-612\" src=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/c9a5549b2b374862b453f3fb45ff7858.jpg\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" srcset=\"https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/c9a5549b2b374862b453f3fb45ff7858.jpg 600w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/c9a5549b2b374862b453f3fb45ff7858-300x225.jpg 300w, https:\/\/www.classicsrilanka.com\/blog\/wp-content\/uploads\/2021\/09\/c9a5549b2b374862b453f3fb45ff7858-360x270.jpg 360w\" alt=\"\" width=\"600\" height=\"450\" \/><\/figure>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>KOTTI ROTTI- SRI LANKA\u2019S KING OF STREETFOOD Source:Classicsrilanka Kottu Roti is a Sri Lankan street food favoured by locals and visitors alike. Some love it late at night after a stint of partying, others love it for breakfast. The coolest thing about Kottu is the way it\u2019s made. Believe it or not, Kottu-making has a [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":83678,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"aside","meta":{"footnotes":""},"categories":[20],"tags":[37067,971],"class_list":{"0":"post-83677","1":"post","2":"type-post","3":"status-publish","4":"format-aside","5":"has-post-thumbnail","7":"category-articles","8":"tag-kottu-roti","9":"tag-sri-lankan-street-food","10":"post_format-post-format-aside"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v25.7.1 (Yoast SEO v25.9) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>KOTTI ROTTI- SRI LANKA\u2019S KING OF STREETFOOD<\/title>\n<meta name=\"description\" content=\"Kottu Roti is a Sri Lankan street food favoured by locals and visitors alike. 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